1415 条结果

Major Active Metabolite Characteristics of

Foods (Basel, Switzerland) 2023 Yao L, Shi X, Chen H, Zhang L 等 10 人

Rice, supplemented with Dendrobium officinale, was subjected to cofermentation using Saccharomyces cerevisiae FBKL2.8022 (Sc) and Wickerhamomyces anomalus FBKL2.8023 (...